Colombia & Brazil
Chocolate truffle & dark cherry
We are always looking to improve our Blend with each new season, using more sustainable and traceable components. The latest version of our blend is our proudest one yet. Our new relationship with Sitio Santa Clara in Brazil gives us a coffee with high quality sweetness and a rich, creamy body. This is balanced out with our favourite Colombian Coffee, El Carmen. The result is a well rounded cup, with Dark Chocolate, Shortbread and Berry Jam notes.
Origin | Colombia | Brazil
Region | Pitalito, Huila | Minas Gerais
Varietal | Caturra, Castillo | Mixed
Process | Fully Washed | Natural
Roast Date | rested for up to 13 days before shipping
Suitable for all brewing methods.
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